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Monday, July 30, 2012

Day 9. 2,074 miles.



Some of the greatest things to happen on this trip have been dictated by chance. Riding bikes through the French Quarter, we happened upon a couple of guys roasting a pig. We had no idea that that conversation would lead us to some of the greatest food and cocktails we've had. Pig and Punch NOLA 2012: a fundraiser for the New Orleans KIPP Charter Schools.


The Roots Of Music. These kids were awesome! One great thing about New Orleans is just how active the community is in supporting one another. This program is for at risk youth 9-14; it's tuition-free, year round music education and academic mentoring. www.therootsofmusic.com


Below: Don Q Anejo Rum, The King's Ginger, Barenjager, Pamplemousse Rose Liqueur, Grapefruit Juice, Lime Juice, Bourbon Rooibos Tea, Cardamom, and Lemon.











Pig and Punch NOLA 2012. What a beautiful thing. (their "Lord of the Flies" moment so to speak)

Location:French Quarter, New Orleans, Louisiana

1 comment:

  1. Hey guys – it looks like you are having a blast! I wish I was there (mainly to hang out with Leanne and not Craig. Ha!). I’ve been trying to post for some time but my Gmail has been giving me problems. Any who, love the pictures of decapitated pig heads and giant American heroes. Keep up the adventures coming via blog and email me if you need any nerdy geology knowledge. Know that I will be living vicariously through you! Stay safe and have fun! Love, Pete

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